What Clients Are Saying

(the feeling is mutual)

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Pragmatic solutions, attainable standards and clearly considered changes were easy to sell to staff. In fact, our employees were enthusiastic about the changes proposed and have shown improved engagement since we started rolling out the program. I would recommend The Fifteen Group to any operator looking for an edge in our highly competitive industry.
— Scott Pratico // Executive Chef & Managing Partner, Joe Fortes Seafood and Chop House
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Deciding to go with the systems and procedures proposal that the Fifteen Group offers was an excellent choice for our company. The cost of the proposal has already been recuperated in all the savings that we have had by running our restaurants with their financial systems. I now believe that these systems are essential for any restaurant entrepreneur that wants to grow their business, or simply wants to have a higher profit margin.
— Robert Wilder // President & CEO, Wilder and Rose
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If anyone out there would like to open a restaurant, I would strongly recommend the use of The Fifteen Group as not only were they there for me from start to finish, their extensive resource database from suppliers to designers made my life so much easier.
— RYAN SMOLKIN // OWNER, SMOKE'S POUTINERIE
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Needless to say, we were very pleased with our experience and are very happy to provide an excellent reference for this organization. We plan to continue this partnership with the 15 group as we grow our business.
— Paul Bhangoo // Owner, West Village Café
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Based on the relationship that we developed with Fifteen Group I would absolutely recommend them. They are organized, professional and dynamic. They have such a broad portfolio of clients that they were able to adapt to our unique operation with ease.
— Marissa Kelly // General Manager, Bar Sybanne
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Embarking on this journey of Impact Kitchen we knew we would need some expert advice. Working with The Fifteen Group was not only essential to our success but also incredibly educational and fun.
— JOSH BROUN // CO-OWNER OF IMPACT KITCHEN
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The team at The Fifteen Group have been instrumental to the success of delicafé by Shell.

From planning through to opening, they have been an extension of our team; learning our business needs quickly and bringing forth practical solutions and processes.
— NICKI NEWFELDT // FRESH STRATEGY AND ALLIANCE MANAGER, SHELL CANADA

 

 

 

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Whole Hog